3 Days to go for Bhutan Royal Weeding

It was a day off for the world yesterday, except for Punakha that was abuzz with an unusually large throng of Bhutanese from other parts of the country and tourists.

With just three days to go, the venue for the royal wedding, which covers some 100 acres, is abuzz with activities.

While locals were there to spruce up the venue for the year’s most anticipated event, a few Bhutanese from other parts of the country, and tourists were there to partake in and witness the country’s historic moment.

Potholes were patched, new gates erected, lawns mowed and trees watered. Punakha served as the capital of Bhutan from 1637 until 1907, and the first National Assembly was held here.

Among busloads of tourists were also students from some 19 schools, who had gathered at the dzong for their final cultural program rehearsals.

At the foot of the dzong, some 24 tents are already standing, stacked with cushions and chairs.

Each tent will accommodate around 40 people.

“We’re almost done with the preparations, except for some touch ups and making the gates,” Punakha dzongda Kuenzang N Tshering said. “Work on all physical structures has been completed.”

He is among some 100 people, who for the last five months have been involved in the royal wedding preparations.

“Excluding the invitees, some 10,000 Punaps are expected to attend the wedding,” he said.

Some 100 representatives from across the country will also be in Punakha to prepare the wedding feast, bringing with them their local staples.

“Each dzongkhag will prepare its own specialty,” economic affairs secretary Dasho Sonam Tshering, whose ministry is looking after the catering, said. “We’ve listed about 54 traditional items for about 1,500 people,” he said. “No imported wine or food will be served.”

Instead, besides water, drinks would comprise singchang, ara and bangchang.

The host dzongkhag will be serving ema datsi, two kinds of rice and Talo ezay (chili pickle).

Four pavilions have been built from where five dzongkhags will serve their fares.

People from some 13 dzongkhags have already arrived to prepare the feast.

Karala, 57, from Trongsa, said he and his friends would prepare ema datsi using their own flavours.

At such times, what the dzongkhag is short of is hotel rooms for guests and locals from other parts of the country to stay in.

“All guests are expected to arrange their own accommodation, because we don’t have enough hotels in Punakha,” the dzongda said.

This being a tourist season, all rooms were booked five to six months ago.

“There were just no hotel rooms when we started booking two months ago,” he said.

People from nearby dzongkhags, especially Thimphu, he said, would start early in the morning to attend the wedding, which begins at 8.30am.

Tourism Council of Bhutan website has listed four hotels in Punakha with 84 rooms.

One of the hotels, Damchen resorts said all 33 rooms are running full this whole month.

“Hotels in Wangduephodrang also have no rooms,” the dzongda said.

Arrangements have been made for those, who have to arrive early in Punakha for the wedding.

“Accommodations have been made in our offices, classrooms and halls,” he said.

Canopies and shades from bamboos and wooden benches have also been built for people.

In the last two weeks, a sawmill operator, Kinzang said he had sawn about a truckload of logs into planks for the benches.

Chairmen of the nine committees formed for the wedding, the cabinet ministers, along with the prime minister, were also in Punakha yesterday to see the preparations.

“The media committee, which will be taking care of the 150 foreign media personnel, were also here to familiarise with the area.”

With no place for cars to move around, the dzongda said he has lost almost 10kg from walking.

“My belt for the patang (sword) is big for me now,” he quipped.

Source: Kuenselonline